Old Habits Fermentation
Old Habits Fish Sauce
$21.99
Made with Spring Roe Herring (Clupea Pallasii) and aged between 12 and 24 months. The herring used are harvested during March spawning season and are abundant with roe. This results in a mild flavour profile that is both familiar and unique at the same time. Like if Bottarga and Fish Sauce had a baby.
Old Habit's "everyday use" offering.
6.7 oz / 200 mL
