Carrot Cake Almond & Walnut Butter

Made with lightly toasted English walnuts, heirloom Mission almonds, cinnamon, nutmeg, allspice, maple syrup, and Jacobsen sea salt, Carrot Cake Almond & Walnut Butter is like decadent, spreadable carrot cake in a jar, but it's vegan, has no refined sugar, and contains only heart-healthy fats. Add this nut butter to creamy overnight oats made with tart yogurt and topped with carrot shreds for the full carrot-cake experience.

13 oz

INGREDIENTS

Heirloom Mission Almonds, English Walnuts, Organic Maple Syrup, Cinnamon, Nutmeg, Organic Virgin Coconut Oil, Allspice, Jacobsen Sea Salt