Kimchi - Miso
Our take on the national food of Korea. Miso Kimchi is a flavor party. Made with chickpea miso (no soy!) blended into our house made gochujang. Mid-range heat packed with traditional kimchi ingredients, but without fish sauce. Perfect for rice bowls, eggs, ramen, potato salad, nut butters or grilled cheese.
Ingredients: Green Cabbage,* Carrots,* Daikon,* Scallions,* Unrefined Sea Salt, Onions,* Chickpea Miso* (Chickpeas,* Rice Koji*), Red Pepper, Garlic,* Ginger,* Brown Rice Flour,* Fair Trade Cane Sugar.*
*Organic Ingredients. Keep Refrigerated. Soy and Gluten Free.
Check out our Veggie Bundle Deal. Choose 4-12 jars of your preferred flavors. Subscribe and save.
Available for Pickup, Local Delivery and Shipping. Depending on location, veggies may arrive warm but are still safe to consume.
