Vermont Salumi
Sliced Capocollo
$9.99
This salumi is from the shoulder, aged for 3 months, and dusted with black pepper and coriander. With a smooth and fatty mouth feel and beautifully seasoned flavor, it's the cornerstone of the Italian deli sandwich and it provides a warm counterpoint to the more delicately flavored elements on your traditional charcuterie platter.
2.5 oz package of vacuum-sealed and shelf stable sliced Capocollo. Store long-term in refrigeration to maintain the best quality.
Ingredients: Pre-sliced whole-muscle pork, salt, spices, red wine, celery juice powder, garlic
Vermont Salumi's artisanal products feature quality meats and spices, no gluten, no fillers, no BS. Just simple ingredients and traditional methods.
